In the second installment of a new feature, The Royal Garden Hotel explains the best way to open a bottle of champagne. Continue reading
HOW TO… Open a bottle of champagne
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Tag Archives: Bars in London
HOW TO… Decant a bottle of wine
In the first of a new feature, The Royal Garden Hotel shares some handy hints for pouring the perfect glass of wine. Continue reading
BERTIES BARMAN CELEBRATES 40 YEARS OF SERVICE
This year Bertie’s Bar Manager Luis Cobas celebrates 40 years at the Royal Garden Hotel. Continue reading
ROYAL GARDEN CHEFS CELEBRATE NATIONAL SUCCESS
Eleven chefs from the Royal Garden Hotel are celebrating after winning a feast of awards in the Salon Culinaire at Hospitality 2011. Continue reading
ROYAL GARDEN CHEF PICKS UP TOP AWARD
Royal Garden Hotel Executive Chef, Steve Munkley, is celebrating after winning ‘Hotel Chef of the Year’ at the 2010 Cateys. Continue reading