Monday 23 January marks the start of the Chinese New Year. Jason Li, Business Development Manager China and South East Asia, spoke to the Royal Garden blog about the ceremony surrounding the most important time of the oriental calendar, and how the hotel will be marking the start of the year of the dragon. Continue reading
Eleven chefs from the Royal Garden Hotel are celebrating after winning a feast of awards in the Salon Culinaire at Hospitality 2011. Continue reading
Assistant Director of Sales, Cipriano Silva, discusses his role at the Royal Garden Hotel. Continue reading
Last week saw the Royal Garden Hotel’s Min Jiang restaurant feed an appreciative public at MasterChef Live 2010. Continue reading